Dark 2 (D2) Belgian Candi Syrup - 250g
This traditional extra dark coloured Belgian Candi Syrup has been made from authentic Belgium Caramelised beet sugars.
Dark 2 Belgian Candi Syrup contributes deeper flavours of figs and dried fruits making it ideal for use in complex, dark Belgian styles such as a Belgian Dark Strong.
Specifications:
SRM: 100
Usage: 1.031 PPG or 7.8P
250g of Candi syrup will contribute approximately 1.035 SG per 1.9 L of wort.
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Original: $3.82
-70%$3.82
$1.15Product Information
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Description
This traditional extra dark coloured Belgian Candi Syrup has been made from authentic Belgium Caramelised beet sugars.
Dark 2 Belgian Candi Syrup contributes deeper flavours of figs and dried fruits making it ideal for use in complex, dark Belgian styles such as a Belgian Dark Strong.
Specifications:
SRM: 100
Usage: 1.031 PPG or 7.8P
250g of Candi syrup will contribute approximately 1.035 SG per 1.9 L of wort.
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